omelet
- n. 煎蛋卷;炒雞蛋
詞態(tài)變化
英文詞源
- omelet (n.)
- 1610s, from French omelette (16c.), metathesis of alemette (14c.), from alemele "omelet," literally "blade (of a knife or sword)," probably a misdivision of la lemelle (mistaken as l'alemelle), from Latin lamella "thin, small plate," diminutive of lamina "plate, layer" (see laminate). The food so called from its flat shape. The proverb "you can't make an omelet without breaking eggs" (1859) translates French On ne saurait faire une omelette sans casser des oeufs. Middle English had hanonei "fried onions mixed with scrambled eggs" (mid-15c.).
雙語(yǔ)例句
- 1. Lower the heat and allow the omelet to set on the bottom.
- 關(guān)小火讓煎蛋的下面凝固。
來(lái)自柯林斯例句
- 2. I can easily whip up an omelet.
- 我馬上就能做好煎蛋卷。
來(lái)自辭典例句
- 3. You can't make an omelet without breaking eggs.
- 不打碎雞蛋做不出攤雞蛋.
來(lái)自辭典例句
- 4. I am told that pork omelet is really delicious.
- 我聽(tīng)說(shuō)木須肉很好吃.
來(lái)自休閑英語(yǔ)會(huì)話
- 5. It is very similar to an omelet, except that it is baked.
- 它很像中國(guó)煎雞蛋, 可是它是烘烤出來(lái)的.
來(lái)自互聯(lián)網(wǎng)